Oceanic Restaurant, on South Lumina Avenue, sits three stories high, with seating and panoramic views of the sparkling Atlantic ocean from each floor. The third-floor loft also serves as a private event space with fully-stocked private bar and amenities. Sip and dine right over the ocean on the historic Crystal Pier, the only wooden pier in Wrightsville Beach, expanding 475 feet into the water. The Oceanic offers partially covered pier dining, with plenty of room to stroll. With the prime oceanfront location of the Oceanic, you can often catch surfers in the waves, dolphins and sailboats on the water.
The Oceanic serves lunch and dinner daily, and a well-known beachside brunch on Sundays complete with a bloody mary, champagne and sangria bar on the pier. The Oceanic is known for their coastal cuisine and dedication to fresh, local and seasonal dishes.
The seafood dishes range from Sushi-Grade Ahi Tuna, Crab-Stuffed Shrimp, and Citrus-Glazed Salmon to “Calabash-style” platters. Chef-inspired features and a Fresh Catch are served daily. While visiting, be sure to start off your meal with one of their local favorite appetizers, such as the Jumbo Lump Crab Dip, Oysters Rockefeller or Lobster and Shrimp Sliders. Several seasonal salad entrees are available, with the option to add on Grilled Shrimp, Fried Oysters or Grilled Chicken. Steaks, chicken and pasta, such as the Oceanic Seafood Linguine are also crowd-pleasing dinner options.
The Oceanic has a fully stocked bar, with a variety of rotating local craft beers, extensive wine list and fun cocktails. If you’re looking for a little spark in your life, try out The Bonfire. For those looking to head home after a long day at the beach, you can pick up a to-go menu which includes large, family-style to-go platters. The restaurant is open Monday through Saturday, 11am to 11pm, Sunday from 10:30am-10pm. Brunch is Sundays, from 10:30am-2pm.
For more information visit www.oceanicrestaurant.com.